EFFECT OF WATER QUALITY OF SHRIMP FARMING VANNAMEI

The current vannamei shrimp farming is strongly influenced by water quality from chemical, physical and biological parameters. All of these parameters must be maintained so that there is a balance between shrimp, microorganisms and ammonia, nitrite, nitrate and water pH that we must always keep.

Pond water is like a house for the shrimp that we have to keep for the shrimp to live comfortably so that shrimp can grow normally, to create the condition of the environment there are some things we should consider to maintain the quality of the wrong water with the application of probiotic in shrimp ponds. With the right probiotic and the right dose will provide benefits in accordance with the expected target. Things to consider in applying probiotics on ponds cultivation are:

1. The right dosage and dose
2. Timing of the right delivery
3. Duration of use
4. How to use must be in accordance with the instructions
5. Depending on environmental conditions

Environmental conditions should be noted also, such as when plankton blooming we should immediately lower the concentration of plankton but do not we lasngung reduce the number of plankton quickly and suddenly because it will disrupt the balance of the ecosystem. Some cases that occurred before the problem came marked by so much plankton concentration, there is a solution that we can provide that is the use of probiotics proven ARIAKE 3 field can control and also reduce plankton. With the right dose and duration of proper use can have a positive effect on the plankton drop in the waters.

One of the ways probiotic work of ARIAKE 3 is denitrification process of respiration from nitrate to nitrogen into the air so that nitrogen as macro nutrient plankton like BGA (Blue Green Algae) will decrease and finally plankton will die in the absence of nitrogen in water.